Description
Indulge in the ultimate comfort food with this Creamy Ranch Chicken Bake, featuring tender chicken enveloped in a rich and velvety ranch-infused sauce. Baked to perfection, this dish tantalizes your taste buds while creating a warm atmosphere perfect for family gatherings or cozy nights in. With simple ingredients and straightforward preparation, this recipe guarantees a satisfying meal that will quickly become a household favorite.
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts (1.5 lbs)
- 1 packet (1 oz) ranch seasoning mix
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 2 tbsp fresh parsley (chopped)
- 1 tsp garlic powder
- 2 tbsp olive oil
- 1 cup mixed vegetables (broccoli or bell peppers) – Optional
Instructions
- Preheat oven to 375°F (190°C) and lightly grease a baking dish.
- In a bowl, drizzle chicken breasts with olive oil and season with garlic powder, salt, and pepper.
- In another bowl, mix sour cream and ranch seasoning until smooth.
- Layer seasoned chicken in the prepared baking dish and pour the creamy mixture evenly over the top.
- Sprinkle shredded cheese on top and bake for 25-30 minutes until bubbling and golden.
- Garnish with fresh parsley before serving.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of the dish (approx. 200g)
- Calories: 352
- Sugar: 2g
- Sodium: 780mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 36g
- Cholesterol: 120mg