Description
Apple Sage Turkey Chili is a delightful twist on a classic comfort dish that combines savory ground turkey with the sweet crunch of apples and fragrant sage. Perfect for chilly evenings, this hearty chili warms both your hands and heart. With its vibrant colors and rich flavors, it’s sure to become a family favorite, evoking memories of laughter-filled gatherings around the dinner table.
Ingredients
Scale
- 1 lb ground turkey
- 2 medium Honeycrisp apples, diced
- 1 cup fresh sage, chopped
- 1 can (14.5 oz) diced tomatoes with herbs
- 1 medium yellow onion, chopped
- 4 cloves garlic, minced
- 2 cups low-sodium chicken broth
- 2 tsp cumin
- 2 tsp chili powder
- 2 tbsp olive oil
Instructions
- Heat olive oil in a large pot over medium heat. Add chopped onion and sauté until translucent (about 5 minutes).
- Stir in minced garlic and cook for another minute.
- Add ground turkey, breaking it apart with a wooden spoon; cook until browned (7-10 minutes).
- Sprinkle in cumin and chili powder; cook for an additional 2 minutes.
- Mix in diced apples, canned tomatoes, and chicken broth. Bring to a gentle simmer and cook for 20-25 minutes until thickened.
- Stir in freshly chopped sage before serving.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 8g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 85mg