Description
Crockpot Garlic Parmesan Pull-Apart Bread is a cheesy, fluffy delight that’s perfect for sharing. This easy recipe transforms simple ingredients into a crowd-pleasing appetizer or side dish.
Ingredients
Scale
- 12 frozen dinner rolls (1 package)
- 4 cloves garlic, minced
- 1 cup grated Parmesan cheese
- 1/2 cup melted butter
- 2 tsp Italian seasoning
- 2 tbsp fresh parsley, chopped (for garnish)
Instructions
- Gather all ingredients and thaw frozen rolls without allowing them to rise fully.
- In a bowl, mix melted butter with minced garlic and Italian seasoning.
- Toss the thawed rolls with grated Parmesan and half the garlic-butter mixture until evenly coated.
- Spray the crockpot with non-stick spray and layer the coated rolls inside.
- Drizzle remaining garlic-butter mixture over the rolls.
- Cover and cook on low for 2-3 hours until golden brown and fluffy.
- Prep Time: 15 minutes
- Cook Time: 180 minutes
- Category: Appetizer
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 roll (40g)
- Calories: 130
- Sugar: 0g
- Sodium: 240mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg