Description
Experience the invigorating taste of a Raspberry Greek Yogurt Smoothie, where tart raspberries meet creamy Greek yogurt for a delicious and nutritious treat. This refreshing smoothie is perfect for breakfast or an afternoon snack, delivering a burst of flavor and energy in every sip. With its vibrant color and delightful taste, it’s a summer favorite you can enjoy year-round. Quick and easy to prepare, this smoothie will make your taste buds dance!
Ingredients
Scale
- 1 cup fresh raspberries
- 1 cup plain Greek yogurt
- 1 tablespoon honey or maple syrup (adjust to taste)
- ½ cup milk (dairy or non-dairy)
- ½ cup ice cubes
Instructions
- Gather all ingredients: fresh raspberries, Greek yogurt, sweetener, milk, and ice.
- In a blender, combine the raspberries and Greek yogurt; blend until smooth.
- Add honey or maple syrup for sweetness and pour in the milk.
- Add ice cubes to achieve desired chill and texture; blend again until creamy.
- Taste and adjust sweetness if needed before pouring into your favorite glass.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 smoothie (approx. 300g)
- Calories: 220
- Sugar: 18g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 6g
- Protein: 12g
- Cholesterol: 10mg