Description
Easy Crockpot Chicken and Creamy Gravy is the ultimate comfort food that transforms weeknight dinners into cozy gatherings. With tender chicken simmered in a luscious gravy, this effortless recipe allows you to enjoy quality time with loved ones while it cooks itself. Perfectly paired with fluffy mashed potatoes or rice, this dish impresses without demanding hours in the kitchen.
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup chicken broth
- 1 packet onion soup mix
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup heavy cream
- Salt and pepper to taste
Instructions
- Place chicken breasts in the crockpot.
- Add chicken broth and sprinkle onion soup mix over the top.
- Pour cream of chicken soup on top without mixing.
- Cover and cook on low for 6 hours or high for 4 hours until chicken is tender.
- Shred the chicken in the pot using two forks, then stir in heavy cream.
- Serve with mashed potatoes or rice, drizzled with gravy.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1/4 of recipe (about 6 oz)
- Calories: 380
- Sugar: 2g
- Sodium: 760mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 115mg