Description
Easy Ground Beef Hobo Casserole is a comforting and hearty dish that combines ground beef, colorful vegetables, and melted cheese, all topped with a satisfying crunch of potato chips. This easy-to-make casserole is perfect for family dinners or cozy gatherings with friends. With its delicious flavors and simple ingredients, it’s sure to become a favorite at your table.
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium yellow onion, chopped
- 2 bell peppers (any color), chopped
- 2 cloves garlic, minced
- 14.5 oz can diced tomatoes
- 2 cups frozen mixed vegetables
- 1 cup grated sharp cheddar cheese
- 1 cup crushed potato chips
- Salt and pepper to taste
- Italian herbs to taste
Instructions
- In a large skillet over medium heat, brown the ground beef until cooked through. Drain excess grease if necessary.
- Add chopped onions and bell peppers; cook for about 5 minutes until tender.
- Stir in minced garlic and cook for an additional minute.
- Mix in diced tomatoes and frozen vegetables; season with salt, pepper, and Italian herbs. Simmer briefly.
- Transfer the mixture to a greased 9×13 inch baking dish and spread evenly.
- Top with shredded cheddar cheese and crushed potato chips.
- Bake in a preheated oven at 350°F (175°C) for 25-30 minutes until bubbly and golden brown.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the casserole (approximately 200g)
- Calories: 360
- Sugar: 4g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 70mg