Description
Chocolate Cherry Cobbler Parfaits are a delightful fusion of rich chocolate and juicy cherries, layered beautifully for a stunning dessert experience. This easy-to-make treat brings together simple ingredients to create a visually appealing and indulgent parfait that promises to impress at any gathering. Perfect for cozy nights in or festive celebrations, each spoonful offers an irresistible combination of flavors and textures that will leave you craving more.
Ingredients
Scale
- 2 cups fresh cherries, pitted and sliced
- 1/4 cup granulated sugar (adjust to taste)
- 1/3 cup unsweetened cocoa powder
- 1 cup heavy cream
- 1 tsp pure vanilla extract
- 1 cup crushed graham crackers
- 4 tbsp melted butter
Instructions
- In a bowl, toss the sliced cherries with sugar; let sit until juices are released.
- In a mixing bowl, combine cocoa powder, sugar, heavy cream, and vanilla extract. Whip until soft peaks form.
- Crush graham crackers into fine crumbs and mix with melted butter to achieve a wet sand texture.
- Layer parfaits: start with graham cracker crust, then chocolate mousse, followed by cherries. Repeat layers until glasses are filled.
- Cover and chill in the refrigerator for at least 1 hour before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 parfait (150g)
- Calories: 290
- Sugar: 22g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 45mg