Description
Chicken Wings with Honey Glaze are a delightful mix of crispy texture and sweet-savory flavor that will elevate any gathering. Coated in a luscious honey glaze and baked to perfection, these wings are perfect for game days, family dinners, or social gatherings. Experience the joy of sharing these mouthwatering wings with loved ones as they disappear from the plate in no time!
Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup pure honey
- 1/4 cup low-sodium soy sauce
- 1 tsp garlic powder
- 1 tsp ground ginger
- 1/2 tsp black pepper
- 1/4 tsp cayenne pepper (optional)
- 2 tbsp sesame seeds (for garnish)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with foil.
- Rinse chicken wings under cold water and pat dry. Season generously with salt and black pepper.
- In a bowl, whisk together honey, soy sauce, garlic powder, ground ginger, and cayenne pepper if using.
- Place wings in a large bowl and pour half of the glaze over them. Toss to coat evenly.
- Arrange glazed wings on the baking sheet in a single layer. Bake for 25-30 minutes, flipping halfway through for even cooking.
- Remove from oven, brush with remaining glaze, garnish with sesame seeds, and serve warm.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings (112g)
- Calories: 330
- Sugar: 18g
- Sodium: 520mg
- Fat: 21g
- Saturated Fat: 5g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 75mg