Description
Satisfy your sweet tooth with these irresistible Chocolate Peppermint Fudge Bars. Combining rich chocolate and refreshing peppermint, this easy-to-make treat is perfect for holiday gatherings or cozy nights at home. The creamy texture and delightful crunch from crushed candy canes create a mouthwatering experience that will have everyone coming back for more!
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1 tsp peppermint extract
- 2 tbsp unsalted butter
- 1/2 cup crushed candy canes
Instructions
- Line an 8×8-inch baking pan with parchment paper.
- In a saucepan over low heat, melt chocolate chips and sweetened condensed milk, stirring continuously until smooth.
- Remove from heat and stir in peppermint extract and butter until well combined.
- Pour the mixture into the prepared pan and spread evenly.
- Sprinkle crushed candy canes on top while still warm, pressing them down gently.
- Refrigerate for at least 2 hours until set, then cut into squares.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (30g)
- Calories: 120
- Sugar: 12g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg