Description
Indulge in the creamy, dreamy delight of a homemade Cookies & Cream Frappuccino. This refreshing beverage combines rich vanilla ice cream with strong coffee and crunchy Oreo cookie bits, all topped with fluffy whipped cream. Perfect for summer days or as a sweet treat any time, this recipe is easy to make and sure to impress your friends and family.
Ingredients
Scale
- 1 cup whole milk (or almond milk)
- 2 cups vanilla ice cream
- 1/2 cup strong brewed coffee (cooled)
- 2 tbsp chocolate syrup (plus extra for drizzling)
- 6 Oreo cookies (crushed)
- 1/2 cup whipped cream (for topping)
Instructions
- Gather all ingredients for easy access.
- Brew the coffee and let it cool completely.
- In a blender, combine milk, vanilla ice cream, cooled coffee, chocolate syrup, and crushed Oreos. Blend until smooth but leave some cookie chunks for texture.
- Adjust thickness by adding more milk if necessary.
- Pour into tall glasses, top generously with whipped cream and sprinkle with crushed Oreos.
- Serve immediately and enjoy every sip!
- Prep Time: 10 minutes
- Cook Time: N/A
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 glass (approximately 400g)
- Calories: 570
- Sugar: 63g
- Sodium: 180mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 75g
- Fiber: 2g
- Protein: 9g
- Cholesterol: 80mg