Description
Cranberry Brie Puff Pastry Bites are the ultimate festive treat, combining the rich creaminess of melted brie with the sweet-tartness of cranberry sauce, all wrapped in flaky puff pastry. Perfect for holiday gatherings or cozy nights, these bites are easy to prepare and guaranteed to impress your guests. With their stunning presentation and delightful flavors, they are sure to be a hit at any occasion!
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 4 oz brie cheese (cut into small slices)
- 1/2 cup cranberry sauce (homemade or canned)
- 1 egg (for egg wash)
- 1 tsp water (for egg wash)
- 1 tsp fresh rosemary (optional, finely chopped)
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the puff pastry on a floured surface and cut into 3-inch squares.
- Place a slice of brie in the center of each square and top with about one teaspoon of cranberry sauce. Optionally add rosemary.
- Fold each square over to form triangles or rectangles, pressing edges firmly to seal.
- In a small bowl, mix egg with water and brush over the tops of the pastries.
- Bake for 15-20 minutes until golden brown and puffed.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 2g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 25mg