Description
Easter Dirt Cups are a whimsical and delicious dessert that brings joy to any holiday celebration. Layered with creamy chocolate pudding, airy whipped topping, and crunchy cookie crumbs, these delightful cups are filled with surprises like gummy worms and chocolate eggs. Perfect for both kids and adults, they require minimal prep time and can be customized with your favorite toppings. Share laughter and create sweet memories around the table with this fun treat that embodies the spirit of Easter!
Ingredients
Scale
- 1 (3.9 oz) box instant chocolate pudding mix
- 2 cups whole milk
- 1 (8 oz) container Cool Whip
- 15 chocolate sandwich cookies (like Oreos), crushed
- 1 cup gummy worms
- ½ cup mini chocolate eggs
Instructions
- In a large bowl, whisk together the chocolate pudding mix and milk until smooth. Allow it to thicken for about 5 minutes.
- Gently fold in the Cool Whip until fully incorporated to achieve a creamy texture.
- Crush the chocolate sandwich cookies into fine crumbs, reserving some larger pieces for garnish.
- Layer individual cups starting with pudding at the bottom, followed by cookie crumbs. Repeat layers until cups are filled.
- Top each cup with gummy worms and mini chocolate eggs for decoration.
- Refrigerate for at least 30 minutes before serving to let flavors meld.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 290
- Sugar: 22g
- Sodium: 260mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg