Description
Easy Grilled Caprese Chicken is a quick, flavorful dish that captures the essence of summer. Juicy boneless chicken breasts are grilled to perfection and topped with creamy mozzarella, ripe tomatoes, and fragrant basil. Drizzled with a tangy balsamic glaze, this dish is not only visually stunning but also incredibly easy to prepare, making it ideal for backyard barbecues or cozy family dinners. Impress your guests with minimal effort and maximum flavor!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz fresh mozzarella cheese
- 2 medium ripe tomatoes
- 1 cup fresh basil leaves
- ¼ cup balsamic glaze
- 2 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
- Rinse and pat dry the chicken breasts. Season both sides generously with salt and pepper.
- Preheat your grill to medium-high heat (375°F/190°C).
- Grill the chicken for 6-7 minutes on each side until golden brown and cooked through (internal temperature at least 165°F/75°C).
- Top each breast with slices of mozzarella and tomato; close the grill lid for about 2 minutes to melt the cheese.
- Remove from heat and top with fresh basil leaves before drizzling with balsamic glaze.
- Serve immediately while warm, alongside a refreshing salad or crusty bread.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Grilling
- Cuisine: Italian
Nutrition
- Serving Size: 1 chicken breast (approximately 6 oz)
- Calories: 320
- Sugar: 4g
- Sodium: 250mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 100mg