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Smoked Salmon Cucumber Rounds


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  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: Serves 4 (12 cucumber rounds) 1x

Description

Elevate your snack game with these Smoked Salmon Cucumber Rounds! These refreshing bites combine crisp cucumber slices, creamy cheese, and rich smoked salmon for a delightful appetizer that’s as beautiful as it is delicious. Perfect for gatherings or a light snack, this crowd-pleaser is sure to impress with its vibrant presentation and bold flavors.


Ingredients

Scale
  • 2 medium fresh cucumbers
  • 8 oz high-quality smoked salmon
  • 4 oz full-fat cream cheese
  • 2 tbsp fresh dill or chives, chopped
  • 1 tbsp lemon juice

Instructions

  1. Wash and slice the cucumbers into half-inch thick rounds; pat dry to prevent sogginess.
  2. In a bowl, mix softened cream cheese, lemon juice, and chopped herbs until smooth.
  3. Generously spread the cream cheese mixture on each cucumber slice.
  4. Top each round with a piece of smoked salmon, allowing it to drape over the edges.
  5. Garnish with extra dill or chives if desired. Serve immediately for maximum crunch.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 3 cucumber rounds (120g)
  • Calories: 150
  • Sugar: 2g
  • Sodium: 580mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: 13g
  • Cholesterol: 30mg