Description
Whipped Pink Lemonade is a refreshing and creamy summer drink that perfectly balances sweet and tart flavors. Imagine enjoying this delightful beverage on a sunny day, evoking cherished memories of outdoor gatherings and laughter. With its vibrant pink hue, this easy-to-make drink not only satisfies your thirst but also adds a fun twist to any occasion.
Ingredients
Scale
- 1 cup fresh lemon juice (about 4 large lemons)
- 1 cup granulated sugar
- 4 cups cold filtered water
- 1 cup heavy cream
- Ice cubes (as needed)
- Optional: a drop of pink food coloring
Instructions
- Juice the lemons to yield one cup of fresh lemon juice and strain out the seeds.
- In a pitcher, mix one cup of granulated sugar with four cups of cold water until fully dissolved.
- Add the lemon juice to the sugar-water mixture and stir well.
- Whip one cup of heavy cream in a bowl until soft peaks form.
- Gently fold the whipped cream into the lemon mixture until combined.
- Fill glasses with ice, pour in the Whipped Pink Lemonade, and add optional pink food coloring for extra flair.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 glass (approximately 240ml)
- Calories: 180
- Sugar: 28g
- Sodium: 35mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg