Description
Air Fryer Zucchini Fritters are a crispy, savory snack that perfectly combines fresh zucchini with aromatic herbs and cheese. This healthier take on traditional fritters is made in an air fryer, which reduces oil while maintaining a delicious crunch. Perfect for parties, appetizers, or a quick afternoon treat, these flavorful bites will disappear quickly—especially when served warm with your favorite dipping sauce.
Ingredients
Scale
- 2 medium zucchinis (about 300g)
- 1 cup all-purpose flour
- 2 large eggs
- ½ cup grated Parmesan cheese
- 1 tsp garlic powder
- ¼ cup chopped fresh herbs (basil or parsley)
- Salt and pepper to taste
Instructions
- Grate the zucchinis and squeeze out excess moisture using a clean kitchen towel.
- In a large bowl, combine the shredded zucchini, eggs, flour, Parmesan cheese, garlic powder, chopped herbs, salt, and pepper until well mixed.
- Preheat the air fryer to 375°F (190°C) for about 5 minutes.
- Form small patties (about 2 inches wide) from the mixture.
- Lightly spray the air fryer basket with cooking spray and arrange the patties in a single layer.
- Cook for approximately 10 minutes or until golden brown and crispy.
- Serve warm with your favorite dipping sauce.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 85
- Sugar: 1g
- Sodium: 150mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg