Description
Savor the exquisite layers of rich chocolate and juicy strawberries in this delightful Dubai Chocolate Strawberry Cup. A perfect treat for any occasion!
Ingredients
Scale
- 1 cup fresh strawberries (ripe and firm)
- 8 oz dark chocolate (at least 60% cocoa)
- 1/2 cup heavy cream
- 1 tsp vanilla extract
- Pinch of sea salt
Instructions
- Melt the chocolate: Chop dark chocolate into small pieces and melt in a double boiler until smooth.
- Create ganache: Heat heavy cream in a saucepan until it simmers. Pour over melted chocolate, let sit for 2 minutes, then stir until combined.
- Add flavorings: Mix in vanilla extract and sea salt to the ganache.
- Prepare strawberries: Rinse strawberries gently and pat dry thoroughly.
- Assemble cups: Dip each strawberry into the ganache, ensuring full coverage, and place upright in cupcake liners or small cups.
- Chill and serve: Refrigerate for at least 30 minutes until set, then enjoy chilled.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Dubai
Nutrition
- Serving Size: 1 cup (45g)
- Calories: 220
- Sugar: 14g
- Sodium: 25mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 10mg