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Matcha Smoothie Bowl


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  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: Serves 2

Description

Indulge in a vibrant Matcha Smoothie Bowl that energizes your mornings with its delicious blend of earthy matcha, creamy banana, and fresh spinach. This nutrient-rich bowl is not only visually stunning but also packed with antioxidants, making it the perfect healthy breakfast or snack. Topped with colorful fruits and crunchy granola, it’s a delightful way to kickstart your day!


Ingredients

Scale
  • 1 cup fresh spinach (washed)
  • 1 ripe banana (sliced)
  • 1 cup unsweetened almond milk
  • 2 tsp high-quality matcha powder
  • ½ cup plain Greek yogurt
  • ½ cup mixed berries
  • ¼ cup granola
  • a sprinkle of coconut flakes

Instructions

  1. Prep Your Ingredients: Gather all ingredients and slice the banana.
  2. Blend It Up: In a blender, combine spinach, banana, almond milk, matcha powder, and Greek yogurt. Blend until smooth.
  3. Taste Test: Adjust sweetness with honey or maple syrup if desired.
  4. Serve: Pour the smoothie into bowls and top generously with mixed berries, granola, and coconut flakes.
  5. Enjoy: Dive in immediately for the best flavor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 bowl (300g)
  • Calories: 360
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 1g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 7g
  • Protein: 15g
  • Cholesterol: 5mg