Description
Satisfy your sweet tooth with these Caramel Pretzel Turtles, where crunchy pretzels meet gooey caramel and rich chocolate, topped with a hint of sea salt. These irresistible treats are perfect for any occasion, from family gatherings to cozy movie nights. With every bite, you’ll experience a delightful explosion of flavors that will leave everyone wanting more.
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 2 cups regular-sized pretzels
- 12 soft caramel squares
- 1/4 tsp sea salt (for topping)
- Parchment paper (for baking)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a microwave-safe bowl, combine caramel squares with a splash of water. Microwave in 30-second intervals until melted and smooth.
- Place pretzels on the prepared baking sheet, spaced apart.
- Spoon melted caramel generously over each pretzel.
- Melt chocolate chips using the same method as the caramel until gooey.
- Drizzle melted chocolate over each caramel-covered pretzel and sprinkle sea salt on top while warm.
- Let cool completely before serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 turtles (approximately 40g)
- Calories: 200
- Sugar: 15g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg