Description
Chocolate Salami is a whimsical dessert that combines rich dark chocolate with crunchy nuts and chewy dried fruit, resembling a traditional salami yet offering a delightful chocolate experience. This no-bake treat is surprisingly simple to make, making it perfect for celebrations or a sweet indulgence any day of the week. Slice into this beautifully marbled confection and watch as it impresses friends and family alike!
Ingredients
Scale
- 200g dark chocolate (70% cocoa)
- 250g mascarpone cheese
- 100g unsalted butter
- 150g digestive biscuits (or graham crackers)
- 100g almonds or hazelnuts (lightly toasted)
- 100g dried raisins or cranberries (soaked)
- 30g cocoa powder (for dusting)
Instructions
- Melt the dark chocolate and butter together in a heatproof bowl over simmering water until smooth.
- Allow the mixture to cool slightly, then whisk in the mascarpone cheese until creamy.
- Fold in crushed biscuits, nuts, and soaked dried fruit to combine everything well.
- Spoon the mixture onto plastic wrap, shape into a log, and wrap securely.
- Chill in the refrigerator for at least 4 hours or overnight until firm.
- Unwrap and dust generously with cocoa powder before slicing.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-bake
- Cuisine: Confectionery
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 14g
- Sodium: 20mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg