Description
Indulge in the irresistible blend of sweet and salty with these Chocolate Truffle Pretzel Bites. This delightful treat combines crunchy mini pretzels coated in rich, velvety chocolate, creating a perfect harmony of flavors. Ideal for parties, game nights, or just a cozy evening at home, these bites are quick to make and sure to impress your friends and family. With endless customization options, you’ll never get bored of this decadent snack!
Ingredients
Scale
- 1 cup chocolate chips (dark or milk)
- 1 cup mini pretzels
- 1/2 cup heavy cream
- 1 tsp vanilla extract
- 2 tbsp unsweetened cocoa powder
Instructions
- Prepare a baking sheet lined with parchment paper.
- In a saucepan over low heat, warm the heavy cream until simmering; remove from heat.
- Pour the cream over the chocolate chips and let sit for 5 minutes. Stir until smooth.
- Mix in vanilla extract and let cool slightly.
- Dip each pretzel into the chocolate ganache using forks, coating well before placing on the baking sheet.
- Sprinkle cocoa powder over the wet chocolate-coated pretzels.
- Allow to set at room temperature or chill in the fridge for about 30 minutes before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 pretzel bites (30g)
- Calories: 150
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg