Description
Cuban Garlic Bread Sandwiches are a mouthwatering delight that combines the crunchiness of garlic-infused bread with savory fillings, creating an irresistible treat for any occasion. Each bite offers a rich buttery flavor and aromatic garlic goodness that transports you to sunny Cuba. Perfect for casual lunches or festive gatherings, these sandwiches are easy to make and customizable to suit any palate. Impress your family and friends with this flavorful dish that promises to be a hit!
Ingredients
Scale
- 1 loaf French bread
- 4 cloves garlic, minced
- 4 tbsp unsalted butter, softened
- 1 cup mozzarella cheese, shredded
- 1 cup cooked meat (ham, pork, or chicken)
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix softened butter with minced garlic.
- Generously spread the garlic butter on both sides of the French bread slices.
- Layer one slice with mozzarella cheese.
- Add your choice of cooked meat on top of the cheese.
- Close the sandwich with another slice of garlic buttered bread.
- Bake on a baking sheet for 10-15 minutes until golden brown.
- Slice diagonally and serve warm.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Baking
- Cuisine: Cuban
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 980mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 55mg