The sweet aroma of rich chocolate wafts through the air as these delightful Dubai Chocolate Strawberry Cups come to life. Imagine biting into a luscious treat where smooth chocolate meets juicy strawberries—pure bliss in every bite.
Picture this: a sunny afternoon gathering with friends or a romantic dinner where these beauties steal the show. As you take that first bite, the world around you fades away; it’s just you and that heavenly flavor explosion. Trust me; you won’t want to miss out on this experience.
Why You'll Love This Recipe
- The Dubai Chocolate Strawberry Cup is incredibly easy to prepare with minimal mess involved
- Bursting with flavors from rich chocolate and fresh strawberries, it’s a true crowd-pleaser
- Visually stunning and elegant, they make any occasion feel special without excessive effort
- Versatile enough for any event, these cups suit everything from casual gatherings to fancy dinners
I still remember the time I brought these to a family gathering; their smiles were priceless as they savored each cup!
Essential Ingredients
Here’s what you’ll need to make this delicious dish:
- Fresh Strawberries: Choose ripe berries for maximum sweetness and juiciness; they should be bright red and firm.
- Dark Chocolate: Use good-quality dark chocolate with at least 60% cocoa for a rich flavor that pairs perfectly with strawberries.
- Heavy Cream: Opt for heavy cream to create a smooth ganache; it adds creaminess that elevates your dessert.
- Vanilla Extract: A splash of pure vanilla extract enhances the overall flavor profile beautifully.
- Sea Salt: Just a pinch will balance the sweetness and enhance the richness of the chocolate.
The full ingredients list, including measurements, is provided in the recipe card directly below.
Let’s Make it Together
Melt the Chocolate: Begin by chopping the dark chocolate into small pieces for even melting. Place them in a heatproof bowl over simmering water (double boiler). Stir until melted and smooth.
Create the Ganache: In another saucepan, heat heavy cream until it just begins to simmer; do not boil it! Pour it over the melted chocolate and let it sit for about two minutes before stirring until combined.
Add Flavorings: Stir in vanilla extract and a pinch of sea salt into your velvety ganache mixture. This step enhances flavors significantly while providing depth.
Prepare Strawberries: Rinse your strawberries gently under cool water; pat them dry with paper towels. Ensure they are completely dry; otherwise, the chocolate won’t adhere well!
Assemble Your Cups: Dip each strawberry into the ganache until fully coated. Place them upright in cupcake liners or small cups for an elegant presentation.
Chill and Serve: Allow your assembled cups to chill in the refrigerator for at least 30 minutes until set. Enjoy your creations chilled—perfectly delightful!
Now that you’ve crafted these amazing Dubai Chocolate Strawberry Cups, get ready for compliments! They’re not just gorgeous but also melt-in-your-mouth delicious. Share them at gatherings or keep them all for yourself—you deserve it!
You Must Know
- The Dubai Chocolate Strawberry Cup is not just a dessert; it’s an experience!
- The rich chocolate melts in your mouth, while the strawberries add a refreshing burst of flavor
- A perfect treat for special occasions or to brighten up an ordinary day
Perfecting the Cooking Process
Start by melting the chocolate gently in a double boiler, then dip each strawberry and let it set on parchment paper for perfect results.
Add Your Touch
Feel free to add toppings like crushed nuts or edible glitter for an extra flair. Experiment with different chocolates, too!
Storing & Reheating
Store your Dubai Chocolate Strawberry Cups in an airtight container in the fridge for up to three days. Avoid reheating as it may ruin the texture.
Chef's Helpful Tips
- For the best results, use high-quality chocolate that you love
- Ensure strawberries are dry before dipping to maintain a smooth coating
- Practice makes perfect—don’t worry if your first batch doesn’t look like a magazine cover!
Creating my first Dubai Chocolate Strawberry Cups was a messy adventure! My friends were thrilled despite some imperfect shapes—they devoured every last one without hesitation.
FAQ
What type of chocolate works best for the Dubai Chocolate Strawberry Cup?
Dark chocolate adds rich flavor, but milk or white chocolate can be delightful too.
Can I use frozen strawberries for this recipe?
Fresh strawberries work best, but thawed frozen ones can be used in a pinch.
How long do these treats stay fresh?
Stored properly, they remain fresh in the fridge for up to three days.
Dubai Chocolate Strawberry Cup
- Total Time: 25 minutes
- Yield: Approximately 6 servings 1x
Description
Savor the exquisite layers of rich chocolate and juicy strawberries in this delightful Dubai Chocolate Strawberry Cup. A perfect treat for any occasion!
Ingredients
- 1 cup fresh strawberries (ripe and firm)
- 8 oz dark chocolate (at least 60% cocoa)
- 1/2 cup heavy cream
- 1 tsp vanilla extract
- Pinch of sea salt
Instructions
- Melt the chocolate: Chop dark chocolate into small pieces and melt in a double boiler until smooth.
- Create ganache: Heat heavy cream in a saucepan until it simmers. Pour over melted chocolate, let sit for 2 minutes, then stir until combined.
- Add flavorings: Mix in vanilla extract and sea salt to the ganache.
- Prepare strawberries: Rinse strawberries gently and pat dry thoroughly.
- Assemble cups: Dip each strawberry into the ganache, ensuring full coverage, and place upright in cupcake liners or small cups.
- Chill and serve: Refrigerate for at least 30 minutes until set, then enjoy chilled.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: Dubai
Nutrition
- Serving Size: 1 cup (45g)
- Calories: 220
- Sugar: 14g
- Sodium: 25mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 10mg
