Air Fryer Nutella French Toast Roll Ups are the breakfast of champions, wrapped in a crispy embrace that makes your taste buds do a happy dance. Imagine biting into a warm, gooey center of Nutella, perfectly complemented by the crispy exterior—it’s like a warm hug from your favorite dessert. Now, if that doesn’t get you drooling, I don’t know what will.
These delectable morsels are perfect for lazy Sunday brunches or an indulgent weekday breakfast (because who said you can’t start your day off with a dessert?). Plus, they’re so easy to make that even a sleep-deprived zombie could whip them up in no time. Get ready to embark on a flavor journey that’ll have you shouting “more please!” at the breakfast table.
Why You'll Love This Recipe
- The Air Fryer Nutella French Toast Roll Ups are incredibly easy to prepare, making them perfect for busy mornings
- The rich chocolate-hazelnut flavor combined with crispy bread creates an irresistible treat
- Visually appealing and fun to eat, these roll-ups will delight both kids and adults alike
- Versatile enough for breakfast or dessert, they satisfy any sweet tooth craving
Ingredients for Air Fryer Nutella French Toast Roll Ups
Here’s what you’ll need to make this delicious dish:
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Bread: Choose thick slices of bread like Texas toast or brioche for the best texture and flavor.
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Nutella: This rich chocolate-hazelnut spread is the star of the show; feel free to use your favorite brand.
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Eggs: A couple of large eggs will create a creamy custard mixture that coats the bread perfectly.
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Milk: Use whole milk for creaminess; almond or oat milk works too if you’re dairy-free!
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Cinnamon: Just a sprinkle adds warmth and depth to each bite.
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Sugar: Granulated sugar sweetens the coating; feel free to adjust based on your sweetness preference.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Air Fryer Nutella French Toast Roll Ups
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Bread
Start by cutting off the crusts from your bread slices; this step might feel like a crime against sandwiches, but trust me—it’s worth it! Once you’ve got crustless pieces, gently flatten each slice using a rolling pin. This makes it easier to roll them up without breaking.
Step 2: Spread Some Joy
Generously spread Nutella over each flattened slice of bread. Don’t hold back—this is where the magic happens! Roll each piece tightly like you’re wrapping up a precious gift (because you are).
Step 3: Create the Custard Mixture
In a bowl, whisk together eggs, milk, cinnamon, and sugar until well combined. This custard mixture will give your roll-ups their dreamy texture as they cook.
Step 4: Dip and Coat
Carefully dip each rolled-up piece into the egg mixture one at a time. Make sure they’re fully coated but not soaked; we want them moist—not swimming!
Step 5: Air Frying Time
Preheat your air fryer to 375°F (190°C). Place the roll-ups in the basket in a single layer (you may need to do this in batches) and spray them lightly with cooking spray for an extra crispy finish. Cook for about 8-10 minutes until golden brown.
Step 6: Serve and Enjoy
Once done, transfer your roll-ups onto plates and dust with powdered sugar if desired. Serve warm with fresh fruit or maple syrup for dipping—because everything’s better with dipping!
Whether you’re indulging solo or sharing with friends (but really, who would want to share?), these Air Fryer Nutella French Toast Roll Ups will surely become a cherished recipe in your home. Enjoy every gooey bite!
You Must Know
- Air Fryer Nutella French Toast Roll Ups are not just a breakfast treat; they’re a delightful way to start your day with a smile
- Crispy on the outside and gooey on the inside, these roll-ups are sure to impress anyone at your breakfast table
Perfecting the Cooking Process
To whip up the best Air Fryer Nutella French Toast Roll Ups, start by preparing your filling. Spread Nutella on bread slices, roll them up tightly, and dip into an egg mixture. Then, air fry until golden brown for that perfect crunch!
Add Your Touch
Feel free to customize these roll-ups! Swap Nutella for peanut butter or almond spread if you prefer. Add some banana slices or strawberries inside for a fruity twist. The possibilities are endless; get creative!
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. To reheat, pop them back in the air fryer for a few minutes until crispy again, avoiding sogginess.
Chef's Helpful Tips
- For perfect Air Fryer Nutella French Toast Roll Ups, ensure to seal the edges of the rolls well to prevent filling leakage
- Preheat your air fryer for even cooking and always keep an eye on them to avoid over-browning
- Dust with powdered sugar right before serving for that café-style touch
Nothing warms my heart quite like watching my kids devour these roll-ups on lazy Sunday mornings. Their giggles and chocolate-covered smiles say it all – I think I’ve found the secret to happy breakfast times!
FAQs:
What are Air Fryer Nutella French Toast Roll Ups?
Air Fryer Nutella French Toast Roll Ups are a delicious breakfast or dessert treat made by rolling up bread with Nutella, dipping them in an egg mixture, and air frying until golden. This recipe combines the classic flavors of French toast with the rich taste of Nutella, resulting in a crispy outside and gooey inside. They are quick to prepare and perfect for satisfying cravings any time of day.
How long do I need to cook Air Fryer Nutella French Toast Roll Ups?
Cooking Air Fryer Nutella French Toast Roll Ups typically takes around 8 to 10 minutes at 375°F (190°C). Ensure you preheat your air fryer for optimal results. It’s important to flip the roll ups halfway through cooking for even browning. Keep an eye on them towards the end to prevent overcooking, as each air fryer can vary slightly in temperature.
Can I make Air Fryer Nutella French Toast Roll Ups ahead of time?
Yes, you can prepare Air Fryer Nutella French Toast Roll Ups ahead of time. Assemble the roll ups and store them in an airtight container in the fridge for up to 24 hours before cooking. This makes it easier for busy mornings or last-minute gatherings. Just remember to let them sit at room temperature for a few minutes before placing them in the air fryer.
What variations can I try with Air Fryer Nutella French Toast Roll Ups?
You can easily customize your Air Fryer Nutella French Toast Roll Ups by adding ingredients like sliced bananas or strawberries inside the roll ups for extra flavor. You can also use flavored bread like cinnamon raisin or brioche for a unique twist. For a healthier option, try using whole grain bread or reducing the amount of Nutella per roll up.
Conclusion for Air Fryer Nutella French Toast Roll Ups:
In summary, Air Fryer Nutella French Toast Roll Ups are a delightful fusion of sweet and crispy goodness that everyone will love. They are easy to prepare and cook quickly in the air fryer, making them perfect for breakfast or as a sweet snack. Experiment with various fillings and bread types to suit your taste preferences. Enjoy this indulgent treat that offers convenience without sacrificing flavor!
Air Fryer Nutella French Toast Roll Ups
- Total Time: 20 minutes
- Yield: Serves 4 (1 roll-up per serving) 1x
Description
Air Fryer Nutella French Toast Roll Ups are a delightful breakfast treat that combines the rich, gooey goodness of Nutella with crispy, golden bread. Perfect for brunch or a sweet start to any day, these roll-ups are simple to make and sure to impress. With just a handful of ingredients and straightforward instructions, you can whip up this indulgent dish in no time, making mornings feel extra special.
Ingredients
- 4 slices thick bread (Texas toast or brioche)
- 1/2 cup Nutella
- 2 large eggs
- 1/4 cup whole milk
- 1 tsp ground cinnamon
- 2 tbsp granulated sugar
Instructions
- Cut the crusts off the bread slices and flatten each slice with a rolling pin.
- Generously spread Nutella over each flattened slice, then roll them tightly.
- In a bowl, whisk together eggs, milk, cinnamon, and sugar until fully combined.
- Dip each rolled-up piece into the egg mixture, ensuring they are evenly coated.
- Preheat the air fryer to 375°F (190°C). Place the roll-ups in a single layer and lightly spray with cooking spray.
- Cook for 8-10 minutes until golden brown; serve warm with powdered sugar or your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (40g)
- Calories: 210
- Sugar: 11g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 70mg
