The aroma of freshly baked donuts wafting through your home can feel like a warm hug on a chilly morning. Imagine sinking your teeth into a fluffy, sweet donut, coated in sugar and bursting with flavor. Now, envision making that dream a reality with just two simple ingredients! Yes, you heard it right—2 Ingredient Air Fryer Donuts are here to save the day, and perhaps even your waistline.
Perhaps you remember those Saturday mornings spent at the local donut shop, where the smell of fried dough danced through the air like a sweet serenade. Those memories are precious, but let’s be real—sometimes you just want to whip up something delightful without needing a degree in pastry arts or a time machine to the bakery. These delightful donuts are perfect for breakfast, brunch, or even a midnight snack when that sweet tooth strikes. Get ready for an exciting flavor experience that will leave you wondering why you didn’t try this sooner!
Why You'll Love This Recipe
- These 2 Ingredient Air Fryer Donuts are exceptionally easy to make; no special equipment needed besides an air fryer
- The flavor is sweet and satisfying without feeling overly indulgent
- Their golden-brown exterior and fluffy interior make them visually appealing and Instagram-worthy
- Versatile enough to customize with different toppings or fillings based on your cravings!
Ingredients for 2 Ingredient Air Fryer Donut
Here’s what you’ll need to make this delicious dish:
-
Self-Rising Flour: This magical flour already has baking powder and salt mixed in, so it’s perfect for creating fluffy donuts without extra effort.
-
Greek Yogurt: Use plain Greek yogurt for moisture and tanginess; it helps create a tender texture while adding protein.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make 2 Ingredient Air Fryer Donut
Follow these simple steps to prepare this delicious dish:
Step 1: Mix It Up
In a large mixing bowl, combine one cup of self-rising flour with one cup of Greek yogurt. Use a spatula or your hands (yes, get messy!) to mix until it forms a soft dough.
Step 2: Knead Like A Pro
Turn the dough onto a lightly floured surface and knead it gently for about two minutes until smooth. The dough should feel soft but not sticky—like a cuddly marshmallow!
Step 3: Shape Your Donuts
Roll out the dough to about half an inch thick using a rolling pin. Use a donut cutter or two round cookie cutters (one larger than the other) to cut out your donut shapes. Don’t forget to poke holes in the middle—unless you want surprise donut holes!
Step 4: Preheat Your Air Fryer
Set your air fryer temperature to 320°F (160°C). Preheating is key because we want those donuts crispy on the outside while staying fluffy inside.
Step 5: Air Fry Time
Arrange the shaped donuts in the air fryer basket. Make sure they have some space between them so they can puff up beautifully! Cook them for about 5-7 minutes until they’re golden brown and irresistible.
Step 6: Topping Galore
Once done, let them cool slightly before dipping in melted butter and rolling in sugar or your favorite toppings! Serve warm for maximum enjoyment.
Transfer to plates and enjoy these delightful treats as they disappear faster than socks in a dryer!
You Must Know
- These 2 Ingredient Air Fryer Donuts are a game changer for anyone craving a sweet treat without the fuss
- Quick to make and delightful, they will satisfy your donut desires anytime, anywhere
- Perfect for busy mornings or surprise guests, these donuts are a win-win!
Perfecting the Cooking Process
To create perfect 2 Ingredient Air Fryer Donuts, start by mixing the dough thoroughly before shaping. Preheat your air fryer while you cut out the donuts, ensuring they’re ready to cook right away for an even bake.
Add Your Touch
Feel free to customize your 2 Ingredient Air Fryer Donuts with different toppings like chocolate glaze, sprinkles, or cinnamon sugar. Swap the yogurt for flavored varieties to add an exciting twist that’ll impress your taste buds.
Storing & Reheating
Store leftover donuts in an airtight container at room temperature for up to two days. For reheating, pop them back into the air fryer for a couple of minutes to regain their fluffiness and warmth.
Chef's Helpful Tips
- To master these 2 Ingredient Air Fryer Donuts, make sure not to overwork the dough, as this can lead to tough donuts
- Always preheat your air fryer for even cooking
- Experiment with different toppings to keep things fun and exciting!
I remember the first time I made these 2 Ingredient Air Fryer Donuts for my friends. Their faces lit up with joy as they took their first bites—it was like Christmas morning on a plate!
FAQs :
What is the best way to make 2 Ingredient Air Fryer Donut?
To create the perfect 2 Ingredient Air Fryer Donut, start by combining self-rising flour with Greek yogurt. Mix until a dough forms and then shape it into donut rings. Preheat your air fryer, place the donuts in, and cook for about 5-7 minutes at 350°F. This method produces light and fluffy donuts with minimal effort.
Can I add flavors to my 2 Ingredient Air Fryer Donut?
Absolutely! You can enhance your 2 Ingredient Air Fryer Donut by adding vanilla extract, cinnamon, or nutmeg to the dough. After cooking, consider topping them with frosting or a sprinkle of powdered sugar for extra flavor. Experimenting with different flavors will make each batch unique.
How do I store leftover 2 Ingredient Air Fryer Donuts?
If you have leftover 2 Ingredient Air Fryer Donuts, store them in an airtight container at room temperature for up to two days. For longer storage, consider freezing them. Wrap each donut individually in plastic wrap and place them in a freezer-safe bag. Reheat in the air fryer for a quick treat!
Are 2 Ingredient Air Fryer Donuts healthy?
While they are lighter than traditional donuts due to using Greek yogurt and self-rising flour, moderation is key. These donuts are lower in fat and calories compared to fried varieties, making them a healthier option for occasional indulgence. Enjoy them guilt-free as part of a balanced diet!
Conclusion for 2 Ingredient Air Fryer Donut :
In summary, the 2 Ingredient Air Fryer Donut is a simple yet delightful treat that requires minimal ingredients and effort. With just self-rising flour and Greek yogurt, you can whip up light and tasty donuts quickly. Feel free to customize by adding flavors or toppings that suit your taste preferences. Enjoy these healthier donuts as a fun snack or dessert option!
2 Ingredient Air Fryer Donuts
- Total Time: 17 minutes
- Yield: Makes approximately 6 donuts 1x
Description
Indulge in the delight of 2 Ingredient Air Fryer Donuts, where simplicity meets scrumptiousness! With just self-rising flour and Greek yogurt, you can create these fluffy, sweet treats that are perfect for breakfast or a mid-day snack. They’re quick to whip up, healthier than traditional donuts, and customizable with your favorite toppings. Get ready to impress family and friends with this easy recipe that transforms your kitchen into a bakery!
Ingredients
- 1 cup self-rising flour
- 1 cup plain Greek yogurt
Instructions
- In a mixing bowl, combine self-rising flour and Greek yogurt until a soft dough forms.
- Knead gently on a floured surface for about 2 minutes until smooth.
- Roll out the dough to half an inch thick and cut out donut shapes using a cutter.
- Preheat the air fryer to 320°F (160°C).
- Arrange donuts in the air fryer basket, ensuring space between them. Cook for 5-7 minutes until golden brown.
- Let cool slightly, then dip in melted butter and roll in sugar or your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 donut (35g)
- Calories: 90
- Sugar: 2g
- Sodium: 50mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 5mg
